Significant reassessment in recent years in regard to the nature and cause of cancer has taken a new meaning. Cancer was once to be believed to be just a localized disease in the body, a growth or a lesion being the evidence. It took millions of dollars to discover that cancer is result of dysfunctional metabolism of our cells.
We all know that cancer an insidious disease which can effect the entire body, and conventional medicine looks at your insurance and will schedule you for surgery, chemo and radiation for couple of reasons. First, they have to, second, it’s financially profitable. Therefore, there is disregard for metabolic therapy and the money that is lost.
Amygdalin, which is also known as laetrile/B17 is a relatively simple compound that most of our diets are without. This is most abundant is in raw apricot seeds. The amygdalin is broken down into component parts due to result of the action of the betaglucidase. This enzyme is found in abundance in cancer cells, and is deficient in normal cells.
Our good cells have an enzyme called rhodanese which repels the ingredient that kills cancer cells so the ingredient is released only where there is an active cancer lesion. Thanks to this enzyme, it insures that an adequate dose can be administered without the threat of toxic side effects. In normal mammalian tissue rhodanese detoxifies and converts the free radical to thiocyanate, a nontoxic compound, which the body excretes.
Amygdalin, working together with vitamin C is very powerful in killing cancer cells. Vitamin C is known to slow the growth of tumors which helps to support the amydalin and the rest of the metabolic therapy time to work.
Amygdalin is derived from the apricot seed and comes in tablet form or injectable. There are two strengths of tablet, 100mg and 500mg. Prevention is the key and it is good to know that a few apricot seeds and a tablet a day is beneficial in preventing cancer. Don’t wait to be treated.
